Recipe

Classic Chocolate Chip Cookies

Crisp edges, chewy centers, and plenty of chocolate.

• Prep: 15 minutes
• Cook: 12 minutes
• Total: 30 minutes
• Yield: 24 (1 cookie)
• 4.5 / 5

Ingredients

• 2 1/4 cups all-purpose flour
• 1 tsp baking soda
• 1 cup butter, softened
• 2 cups chocolate chips

Instructions

1. Heat oven to 375°F (190°C).
2. Cream butter and sugars, then beat in eggs and vanilla.
3. Stir in flour mixture and chocolate chips. Scoop onto a sheet.
4. Bake 9–12 minutes until golden. Cool on the pan for 2 minutes.

Nutrition

• Calories 180 kcal
• Protein 2 g
• Fat 9 g
• Carbs 24 g